Summer has arrived in Paris, bringing high temperatures and the desire to cool off with delicious artisanal ice cream. If you're staying at Hôtel Fabric in the 11th arrondissement of Paris, we have a fantastic idea for you: Folderol!
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Brasserie Rosie is a true Parisian gem. Located in the 11th arrondissement of the capital, just a few steps from Place de la Bastille, this restaurant offers traditional, simple, and delicious French cuisine.
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Are you looking for an original place near the FABRIC hotel to have a friendly gathering? Look no further, the Wall Street Bar is the perfect spot! Stock market enthusiasts and fans of unique concepts can enjoy an evening with friends with a "small" twist: drink prices fluctuate in real time, just like in a real stock market!
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The restaurant Eunoé takes its name from the river imagined by the writer Dante in his Divine Comedy. It is the source where beings quench their thirst to remember their good actions, and the promise of the restaurant is to provide its guests with an unforgettable moment!
Photo ©Marie Desprez
The Lucas Carton restaurant is an emblematic place of Parisian gastronomy, located in the Madeleine district. Since its creation in 1839 by the architect Charpentier, it has maintained an unprecedented charm and prestige.
Tucked away in the heart of the Marais, in the beautiful rue Notre Dame de Nazareth, Elmer's restaurant will offer you a moment of sharing and French gastronomic cuisine.
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The “Achi” restaurant, located just a few steps from the FABRIC hotel, offers you a true culinary journey “from field to fork”!
Photo ©JC Vaillant / Achi
The restaurant “Géosmine”, just like the Fabric hotel, has found its place in a former textile workshop in our beautiful neighborhood next to République square.
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The restaurant “L'Oyat” is a French cuisine restaurant located in the heart of the 3ᵉ arrondissement of Paris, just a few steps from the Place de la République and the beautiful Marais district. It is the perfect place if you are looking for a unique culinary experience near the hotel FABRIC.
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The sweetest time of the year is fast approaching! Next Sunday, you can celebrate Easter Day with your loved ones. Like every year, Easter is an opportunity to spend time with your family, to organize an egg hunt and especially to enjoy some good chocolate! And if you haven't yet bought sweets for yourself or your loved ones, don't hesitate to go to “À la Mère de Famille”, the oldest chocolate factory in Paris!
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Chef Alexandre Marchon describes his cuisine as instinctive, gourmet, gastronomic and committed, adjectives that make you want to try his eponymous restaurant.
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The café “Les Matins Blancs” is located in the heart of the 11th arrondissement of Paris, a few steps from the FABRIC hotel and offers a simple and generous cuisine.
Photo ©Les Matins Blancs
