FABRIC NEWS

A trenday ice-cream

A trenday ice-cream

Eating, Lifestyle

Summer is coming and ice creams are being made in the Parisian ice-cream shops. Between creation and knowledge, making ice-creams has become an art.
La Maison Plisson, a food revolution

La Maison Plisson, a food revolution

Eating

This is the latest gourmet food hall in Paris! It certainly sparked a small revolution in the district, because in only a very few days it became the preferred location for all lovers of good food. JR.
A hidden bar for when you tire of terraces

A hidden bar for when you tire of terraces

Eating, Drinking

What a wonderful concept; a Prohibition-era American style speakeasy bar, hidden away so that only those in the know can find it. Have a drink in secret, away from the prying eyes of the authorities, at an address revealed only to insiders. Who could resist? JR.
Candelaria, for trendy tacos

Candelaria, for trendy tacos

Eating, Drinking

The first authentic taqueria in Paris, Candelaria is above all a memorable experience of a kind of hospitality that is driven by a creative community that builds its projects on passion.

Nanashi, for great bento

Nanashi, for great bento

Eating

Welcome to Nanashi, a temple of the world of healthy world food ... and of Paris! The latest Nanashi has just been opened in the Bonpoint shop on the Rue de Tournon on the Left Bank.